Fresh Brinjal is highly admired for its mouth-watering and rich taste. This vegetable is used to treat heart disease, control blood pressure and helps to fight with cancer cells. It has an antiflammary properties to contain dietary fibers and nutrients. Provided vegetable is useful to build string bones and reduce the extra fat. Fresh Brinjal has easy to cooked and blended with other vegetables. It has a very soft texture which is convenient to swallowed.